Vegetable Biryani

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Ingredient List

• Ghee

  4 tablespoons

• Cinnamon

  2 (1 inch piece), coarsely crushed

• Cloves

  5, coarsely crushed

• Green Cardamom

  5, coarsely crushed

• Star Anise

  1, coarsely crushed

• Whole Peppercorns

  1 teaspoon, coarsely crushed

• Black Cardamom

  1, coarsely crushed

• Onion

  2 medium, sliced

• Ginger-Garlic Paste

  1 teaspoon

• Red Chilli Powder

  1 teaspoon

• Turmeric Powder

  ½ teaspoon

• Coriander Powder

  3 teaspoons

• Tomatoes

  2 medium, sliced

• Mixed Vegetables( potato, cauliflower, carrot, beans, capsicum)

  5 Cups (350 gms. ), chopped

• Water

  3⅓ Cups (500 ML)

• Rice

  1⅓ Cups (200 gms. )

• Salt 

  To taste

• Coriander Leaves

  4 tablespoons, chopped

• MAGGI Magic Cubes (Vegetarian)

  2 cubes, crumbled (optional)

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